Shiraz (Syrah) - Red Wine Making Kit (Medium-Bodied - 11.5% PABV)

Shiraz (Syrah) wine bag centered in-between Shiraz Wine Making Ingredient Pak and ABC Crafted Series Winemaking Add Pak.

Centered Winemaking Add Pak surrounded by other ABC Crafted Series Paks. Column on left features Bentonite Pak A, Potassium Sulphite Pak B, and Potassium Sorbate Pak C. Column on the right features Kieselsol Pak D, Chitosan Pak E, and a Wine Yeast Pak.

Wine making kit list with corresponding icons. Pak includes wine base, yeast pak, bentonite, sulphite, sorbate, chitosan, kiesol.

$75.00 USD $64.95 USD Save $10.05 USD 21

Shiraz Winemaking Kit

PABV: 11.5%
This winemaking pak will make approximately 11.5% of Alcohol in 4 weeks

Volume: 5.2 litres (1.37 US Gallon)
Weeks to Make: 4 Weeks
Makes: 23 LT. (6.07 US Gallons)
Best After Date: 1 Week
Dimensions: 7 X 6¼ X 10¾
Weight: 16.11 LBS. (7.33 KG)

* Equipment Starter Pak is Not Included. *

Description
Ingredients
Nutritional Info

MAKES 23 L | 6 US GALLONS

Shiraz (SH(i)əˈräz)

Shiraz is a dark-skinned full-bodied red wine. This red wine originates from southeastern France. This red winemaking kit is the most popular wine in Australian hence why it's widely known to American wine drinkers.

Taste: Aromas of black and red fruits with flavors of blackberry, blackcurrant, redcurrant and raspberry. Has a spicy, black pepper, character and as it ages develops smoky aromas, with notes of liquorice, cloves, leather, coffee, caramel, vanilla and dark chocolate.

Tannin: High

Acidity: Medium to high

Age: Drink simple wines in the first few years, better wines need up to five years and the best required ten years to fully open up.

Wines Made From This Grape:

- Hermitage

- Syrah

Ingredients: Grape juice concentrate (preserved with sulphur dioxide), liquid invert sugar, tartaric acid, malic acid, citric acid, tanin, ascorbic acid. Additives (included in Wine Kit) Packet A: Bentonite, Packet B: Potassium Metabisulphite, Packet C: Potassium Sorbate, Packet D: Clearing Agent (kieselsol/chitosane), Packet of Yeast.