Australian Barossa Valley | Shiraz, Cabernet Sauvignon, Grenache | 16 L Heavy-Bodied Boarding Pass Red Trio Winemaking Kit (EA)

Barossa Valley Boarding Pass is just that, a dead ringer for an airplane boarding pass to this southern Valley. It is like going on a trip to Southern Australia without leaving home. 

The Breakdown of this kit is dominant Shiraz 50%, Cabernet Sauvignon 30%, and 20% Grenache.

The ADL Boarding Pass Red Trio is a typical Barossa Valley blend where Shiraz dominates the profile around powerfully ripe (confected) blackberry, dried currant, and mocha aromas along with a healthy punch of tobacco and an earthiness similar to smelling a wet red clay pot.

Enjoy!

• Volume: 16 LT (4.23 US Gallon)
  
• Weeks to Make: 6 Weeks
• PABV: 13.5% Heavy-Bodied 
• Makes: 23 LT. (6.07 US Gallons)
• Dimensions: 9½ X 10½ X 13
• Weight: 41.3 LBS. (18.73 KG)
• Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents